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Almond Butter Blondies

Almond Butter Blondies


Almond Butter Blondies 

2 eggs, beaten 

1 c unsweetened almond butter, room temperature

3/4 c coconut sugar

1/4 butter, melted

2 tsp vanilla 

1/4 c all-purpose flour

1/2 tsp baking soda

1/4 tsp fine sea salt

1/2 c + 2 Tbsp 18 Rabbits Pecan, Almond & Coconut Granola

1/2 c dark chocolate chips


Heat oven to 325. Grease an 8x8 pan. Mix eggs, almond butter, coconut sugar, melted butter and vanilla. Slowly add in flour, baking soda and salt. Stir in 1/2 c of granola and 1/4 c chocolate chips. Spread evenly in pan. Bake 33-35 minutes. Melt remaining 1/4c chocolate chips, drizzle over bars and top with remaining granola.